Dip cheesecake
TM5 TM31 TM6

Dip cheesecake

4.1 (9 ratings)

Ingredients

Creme de limão

  • 4 folhas de gelatina neutra
  • Água q.b. p/ hidratar
  • 200 g açúcar
  • 6 limões (casca, só a parte amarela, e sumo)
  • 5 ovos
  • 140 g manteiga

Creme de queijo

  • 80 g açúcar
  • 200 g natas
  • 300 g queijo-creme
  • 1 limão, só a raspa

Molho

  • 300 g mirtilos
  • 50 g açúcar
  • Bolachas a gosto q.b. p/ servir

Nutrition
per 1 dose
Calories
2422 kJ / 578.9 kcal
Protein
8.1 g
Carbohydrates
52.8 g
Fat
39.3 g
Saturated fat
22.9 g
Fiber
1.4 g
Sodium
194.3 mg

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