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Ingredients
- 160 g Butter, in Stücken, und etwas mehr zum Einfetten
- 710 g Weizenmehl Type 550 und etwas mehr zum Bearbeiten
- 130 g Zucker
- 1 TL Salz und etwas mehr zum Würzen
- 300 g Milch
- ½ Würfel Hefe (20 g)
- Nutrition
- per 1 Scheibe
- Calories
- 618 kJ / 148 kcal
- Protein
- 3 g
- Carbohydrates
- 22 g
- Fat
- 5 g
- Fiber
- 0.9 g
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