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Ingredients
Massa
- 100 g amêndoa s/ pele
- 160 g farinha tipo 65
- 120 g manteiga
- 40 g açúcar
Recheio
- 100 g açúcar
- 100 g manteiga
- 500 g marmelo s/ casca e s/ caroços cortado em lâminas
- Groselhas q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 2490.7 kJ / 595.3 kcal
- Protein
- 7.4 g
- Carbohydrates
- 58.6 g
- Fat
- 39 g
- Saturated fat
- 19.6 g
- Fiber
- 3.9 g
- Sodium
- 11.3 mg
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