Arroz branco

Name: Arroz branco
Prep time: 5 min
Cook time: 25 min
Total time: 25 min
Yield: 6 doses
Ingredients: 1000 g água; 1 ½ c. chá de sal; 50 - 350 g arroz agulha

4.8 1.3K ratings

Prep. 5min

Total 25min

6 doses

Ingredients

água
1000 g
sal
1 ½ c. chá de
azeite (optional)
20 g
20 g manteiga
arroz agulha
50 - 350 g

Difficulty

easy

Nutrition per 1 dose

Sodium 590.3 mg

Protein 2.4 g

Calories 509.1 kJ / 121.7 kcal

Fat 0.2 g

Fiber 0.4 g

Saturated fat 0.1 g

Carbohydrates 26.7 g

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