Glaseado de chocolate (ganache)

Glaseado de chocolate (ganache)

4.8 37 ratings
Prep. 5min
Total 20min
180 g

Ingredients

  • de chocolate fondant para postres (50% cacao) en trozos
    100 g
  • de nata (mínimo 30% de grasa)
    80 g

Nutrition per 180 g

Calories 874 kcal / 3657 kJ
Protein 9.5 g
Fat 72.2 g
Carbohydrates 48.1 g
Fiber 10.9 g
Saturated fat 42.9 g
Sodium 50.4 mg

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