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Ingredients
- 400 g de lait
- 15 - 20 g de miel
- Nutrition
- per 1 portion
- Calories
- 654 kJ / 156 kcal
- Protein
- 7 g
- Carbohydrates
- 17 g
- Fat
- 7 g
- Saturated fat
- 5 g
- Fiber
- 0 g
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