Postre de coco
TM6 TM5 TM31

Postre de coco

5.0 (8 ratings)

Ingredients

Base postre de coco

  • 400 g de leche evaporada
  • 100 g de coco rallado
  • 400 g de leche condensada
  • 4 yemas de huevo

Merengue Suizo de la Caro

  • 4 claras de huevo
  • 200 g de azúcar
  • 4 gotas de jugo de limón (o vinagre)

Nutrition
per 1 ración
Calories
1916 kJ / 458 kcal
Protein
11.9 g
Carbohydrates
60.7 g
Fat
18.2 g

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