Slow-cooked Pærer i rødvin

Slow-cooked Pærer i rødvin

5.0 1 rating
Prep. 15min
Total 5 h
4 portioner

Ingredients

  • rødvin
    750 g
  • portvin
    100 g
    vand
  • vand
    250 g
  • sukker
    350 g
  • kanelstænger
    2
  • stjerneanis
    2
  • appelsinskal (1 cm x 3-4 cm)
    2 stykker
  • pærer (ca. 180 g hver), skrællet
    4

Difficulty

easy


Nutrition per 1 portion

Sodium 12 mg
Protein 2 g
Calories 2645 kJ / 631 kcal
Fat 0 g
Fiber 6 g
Saturated fat 0 g
Carbohydrates 116 g

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