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黄豆猪蹄汤

黄豆猪蹄汤
4.0 7 ratings
Prep. 15min
Total 5 h 50min
6 人份
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Ingredients

  • 猪蹄 (约800克)，切大块，氽水
    2 个
  • 水
    1000 克
  • 姜 切片
    10 克
  • 葱 打结
    10 克
  • 料酒
    15 克
  • 干燥黄豆 清水浸泡4小时
    100 克
  • 盐
    2 茶匙

Difficulty

easy

Nutrition per 1 人份

Protein 17 g
Calories 814 kJ / 201 kcal
Fat 13 g
Fiber 1.8 g
Carbohydrates 5 g

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