Sprøde boller

Sprøde boller

4.1 9 rating
Prep. 10min
Total 1 h 40min
6 stykker

Ingredients

  • vand
    300 g
  • olivenolie
    70 g
  • gær smuldret
    25 g
  • hvedemel
    400 g
  • salt
    1 teske

Difficulty

medium


Nutrition per 1 stykke

Sodium 651 mg
Protein 8 g
Calories 1414 kJ / 338 kcal
Fat 12 g
Fiber 3 g
Saturated fat 2 g
Carbohydrates 48 g

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