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Ingredients
Stracciatella-cupcakes
- 200 g pure chocolade, in stukken
- 140 g suiker
- ½ vanillestokje
- 2 eieren
- 140 g zachte boter, in stukken
- 200 g melk
- 280 g bloem
- 8 g bakpoeder
- 1 snuifje zout
Topping
-
150
g frambozen
or 150 g diepgevroren frambozen, ontdooid - 1 tl huisgemaakte vanillesuiker
- 300 g mascarpone
- 200 g crème fraîche
- 40 g stabilisator voor slagroom
- 70 g poedersuiker
- Nutrition
- per 1 stuk
- Calories
- 2073.9 kJ / 495.7 kcal
- Protein
- 7.2 g
- Carbohydrates
- 50.4 g
- Fat
- 30 g
- Saturated fat
- 17.4 g
- Fiber
- 3.3 g
- Sodium
- 187.1 mg
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