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Ingredients
- 300 g bocconcini di carne magra senza nervi a pezzi
- 300 g di verdure miste a pezzi (es. gambi di sedano, carote, cipolle, aglio, pomodori...)
- 4 rametti erbe aromatiche miste, fresche le foglioline e gli aghi lavati ed asciugati (es. salvia, rosmarino...)
- 150 g di sale grosso
- 30 g di vino rosso
- 1 foglia di alloro secca
- 1 chiodo di garofano
- Nutrition
- per 400 g
- Calories
- 658 kcal / 2754 kJ
- Protein
- 59 g
- Fat
- 38 g
- Carbohydrates
- 14 g
- Fiber
- 7.3 g
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