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Ingredients
- 100 g gulrætur, í bitum
- 90 g laukur, skorinn í fernt
- 60 g sæt kartafla, skræld og skorin í bita
- 2 tsk ólífuolía
- 30 g rauðar linsubaunir
-
200
g vatn
or 200 g kjúklingasoð
- Nutrition
- per 1 skammtur
- Calories
- 268 kJ / 64 kcal
- Protein
- 3 g
- Carbohydrates
- 12.4 g
- Fat
- 0.3 g
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