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Introducing Pastries Class with Camila

Learn the basics of making your own crust. Or expand your knowledge and up your pastry game. Our chef will walk you through all the steps, from mixing simple shortcrust pastry to more advanced techniques allowing you to recreate iconic patisserie classics or even invent your own.

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  • Travel India

    Fill your kitchen with fragrant Indian spices and bring a bustling Mumbai street market or delicious Delhi food stand to life in your kitchen.

    Explore Your Senses
  • A Culinary Stroll Around France

    Cookidoo® allows you access to French recipes that are cooked around the world. Get ready to explore new flavors and savor the splendor of French food.

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  • Food Trends in 2020

    Thermomix® stays current with the latest food trends. Working with chefs, bloggers and every changing health requirements gives us a better understanding and keeps us on the cutting edge of food trends for 2020.

    What’s Trending
  • Cooking with Chicken

    Chicken is such a versatile, lean meat. Discover ways to perk up your poultry recipes here.

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  • Oranges, Lemons and Limes

    Citrus fruits add a health-boosting, vitamin-packed zesty zing to a range of sweet and savory dishes. Discover recipes using oranges, lemons and limes.

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  • Soup's On

    Whether it's bisque, chowder, stock or broth, making soup in your Thermomix® is effortless.

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Editor's Picks of the Week - Recipes to Jump-Start Your Morning!

Spotlight Recipe

Chocolate Avocado Mousse

Made from wholesome, natural ingredients, this velvety chocolate dessert not only tastes rich and decadent but is also Paleo, vegan, dairy free and gluten free.

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Dive into all of our Guided-Cooking recipes, developed and tested by our professional food experts.

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