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Ingredients
- 110 g minyak kelapa
- 1 sdm minyak biji anggur
- ⅛ sdt bubuk kunyit kering
- 40 g air kacang arab (aquafaba)
- 1 sdt ragi bebas gluten
- ½ sdt garam
- ½ sdt aminos cair (optional)
- ½ sdt sari cuka apel
- Nutrition
- per 1 bagian
- Calories
- 4686 kJ / 1120 kcal
- Protein
- 2 g
- Carbohydrates
- 3 g
- Fat
- 128 g
- Saturated fat
- 100 g
- Fiber
- 2 g
- Sodium
- 1334 mg
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