Devices & Accessories
Fruit Platter with Lemon and Honey Dressing
Prep. 10min
Total 15min
53 oz
Ingredients
-
fresh pineapple (½ pineapple), cut into wedges that fit in feeder tube (see Tip)23 oz
-
watermelon (¼-½ watermelon), cut into long pieces that fit in feeder tube (see Tip)16 oz
-
blueberries3 ½ oz
-
raspberries halved7 oz
-
strawberries hulled, halved7 oz
-
bananas ripe but firm2
-
Meyer lemon juice, freshly squeezed2 tsp
-
honey1 oz
-
fresh mint leaves only, plus extra to garnish1 - 2 sprigs
Difficulty
easy
Nutrition per 53 oz
Sodium
25.6 mg
Protein
12.7 g
Calories
3952.1 kJ /
944.6 kcal
Fat
4 g
Fiber
31.5 g
Saturated fat
0.3 g
Carbohydrates
241.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
TM Basics - Thermomix® Cutter (TM5)
20 Recipes
United States
United States
You might also like...
Arroz con Leche Cubano (Rice Pudding)
1 h 5min
Lamb with Rosemary Potatoes
1 h
Chicken Drumettes with Beer Sauce
55min
Cherry Amaretto Dream
10min
Pineapple Carpaccio with Pink Sorbet (TM6)
20min
Melon Seed Horchata
10min
Orange Creamsicle Whip
10min
Raspberry and Basil Sangria
40min
Herb Leek Phyllo Triangles
1 h 20min
Chorizo Dip
25min
Bao Buns with Pulled Pork in BBQ sauce
3 h 10min
Coquito (Puerto Rican Eggnog)
2 h 15min