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Ingredients
Thymian-Olivenöl
- 4 - 5 Zweige Thymian, abgezupft
- 2 Knoblauchzehen
- 2 Streifen Zitronenschale, unbehandelt (à ca. 1 x 4 cm)
- 10 rote Pfefferkörner, getrocknet
- 400 g Olivenöl
Himbeer-Essig
- 250 g Himbeeren (siehe Tipp)
- 60 g Zucker
- 400 g Weißweinessig
- Nutrition
- per 1 Flasche
- Calories
- 8348 kJ / 1995 kcal
- Protein
- 2 g
- Carbohydrates
- 47 g
- Fat
- 199 g
- Saturated fat
- 30 g
- Fiber
- 8.9 g
- Sodium
- 10 mg
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