Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Keksteig
- 250 g Weizenmehl, glatt, etwas mehr zum Bemehlen
- 130 g Butter, weich, in Stücken
- 2 Eidotter
- 1 TL Backpulver
- 1 EL Schlagobers
- 1 EL Instant-Kaffeepulver
- 80 g Staubzucker
Füllung und Fertigstellung
- 40 g Walnusshälften
- 1 EL Instant-Kaffeepulver
- 80 g Butter, weich, in Stücken
- 70 g Staubzucker
- 2 TL Vanillezucker (siehe Tipp)
- Nutrition
- per 1 Stück
- Calories
- 472 kJ / 113 kcal
- Protein
- 1 g
- Carbohydrates
- 12 g
- Fat
- 7 g
- Saturated fat
- 4 g
- Fiber
- 0.4 g
- Sodium
- 14 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rumschnitten
50min
Fruchtpudding (aus Resten)
25min
Schneller Maroni-Kuchen mit Nüssen & Schoko
1h
Brabanter Knöpfe
1h 30min
Fliegenpilz- und Schweinchen-Glücksmuffins
2h 30min
Walnuss-Sterne mit weißer Schokolade
2h
Karottentorte mit Zuckerguss
3h 10min
Mandel-Knusperkekse, vegan
50min
Husarenkrapferl
1h
Weinkekse
1h 30min
Saftiger Polentaauflauf mit Äpfeln (glutenfrei)
1h 25min
Gebundene Gemüsesuppe mit Polenta
45min