Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
印尼蔬菜春卷
Prep. 10min
Total 40min
14 块
Ingredients
-
包菜 去除核心最厚的部分，切成适合通过进料器的楔形块100 克
-
新鲜绿豆角 去梗50 克
-
红萝卜 ，去皮50 克
-
鸡胸肉100 克
-
蒜瓣2 个
-
植物油 额外准备于步骤11炸物用40 克
-
新鲜豆芽50 克
-
糖½ 茶匙
-
盐½ 茶匙
-
鸡精粉1 茶匙
-
胡椒粉¼ 茶匙
-
春卷皮14 片
-
植物油 油炸用
Difficulty
easy
Nutrition per 1 块
Sodium
626 mg
Protein
27 g
Calories
1637 kJ /
391 kcal
Fat
8 g
Fiber
10 g
Saturated fat
2 g
Carbohydrates
54 g
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风味亚洲家常菜 Thermomix® 专属切菜器 (TM6)
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