Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 590 g de agua
- 5 g de levadura prensada fresca
- 1 pellizco de azúcar
- 550 g de harina de fuerza (y algo más para espolvorear)
- 10 g de sal
- 30 g de zumo de limón
- Nutrition
- per 1 rebanada
- Calories
- 702 kJ / 167 kcal
- Protein
- 5.7 g
- Carbohydrates
- 33.6 g
- Fat
- 0.9 g
- Saturated fat
- 0.1 g
- Fiber
- 1.2 g
- Sodium
- 326.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Pan de agua
3h
Masa de pan básica
1h
Pan de trigo con masa madre
15h
Brownie con nueces
1h 30min
Pan retorcido con masa madre
16h
Bollitos para la cena
1h 40min
Chapata con masa madre
17h
Bollo de pan con pipas de girasol y lino
16h
Brioche rápido
1h 50min
Panecillos artesanos
1h 30min
Tortitas de patata rallada
35min
Baguettes parisiennes
15h 30min