香辣马铃薯

香辣马铃薯

5.0 1 rating
Prep. 5min
Total 40min
4 人份

Ingredients

  • 马铃薯 切丁 (2公分 x 2公分)
    600 克
  • 1000 克
  • 食油
    20 克
  • 洋葱 切半
    50 克
  • 咖喱叶 去梗
    3 支
  • 青辣椒 去籽,切片
    1 条
  • 番茄 切块
    1 个
  • 辣椒酱
    1 汤匙
  • 适量调味
    1 茶匙

Difficulty

easy


Nutrition per 1 人份

Sodium 595 mg
Protein 5 g
Calories 953 kJ / 228 kcal
Fat 5 g
Fiber 3 g
Saturated fat 1 g
Carbohydrates 42 g

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