Devices & Accessories
香辣马铃薯
Prep. 5min
Total 40min
4 人份
Ingredients
-
马铃薯 切丁 (2公分 x 2公分)600 克
-
水1000 克
-
食油20 克
-
洋葱 切半50 克
-
咖喱叶 去梗3 支
-
青辣椒 去籽,切片1 条
-
番茄 切块1 个
-
辣椒酱1 汤匙
-
盐 适量调味1 茶匙
Difficulty
easy
Nutrition per 1 人份
Sodium
595 mg
Protein
5 g
Calories
953 kJ /
228 kcal
Fat
5 g
Fiber
3 g
Saturated fat
1 g
Carbohydrates
42 g
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万灯节印式风味
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