Kue Bulan Talas & Ubi Ungu

Kue Bulan Talas & Ubi Ungu

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Prep. 50min
Total 6 h
24 potongan

Ingredients

Isian Talas
  • air
    950 g
  • talas kupas dan potong kecil-kecil
    250 g
  • gula
    100 g
  • maizena
    50 g
  • tepung pati kentang
    2 sdt
  • susu kental manis
    25 g
Kulit kue ubi ungu
  • air untuk memasak
    900 g
  • ubi ungu kupas dan potong kecil-kecil
    160 g
  • mentega tawar
    30 g
  • tepung ketan
    90 g
  • tepung beras putih
    60 g
  • pati gandum (tepung tang mien)
    40 g
  • gula halus
    70 g
  • susu
    240 g
Membentuk Kue Bulan
  • tepung beras ketan untuk taburan

Nutrition per 1 potongan

Calories 96.5 kcal / 403.8 kJ
Protein 1.2 g
Fat 1.5 g
Carbohydrates 19.6 g
Fiber 0.3 g

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