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Mascarpone frosting

Mascarpone frosting
No ratings
Prep. 5min
Total 10min
16 portioner
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Ingredients

  • smør blød, skåret i stykker
    200 g
  • flormelis
    80 g
  • mascarpone ved stuetemperatur, delt i stykker
    350 g
  • madfarve, gel, (optional)
    1 - 2 tsk
  • frugtfarve (alle farver) enhver (valgfri, se tip)
    2 - 4 dråbe
    30 - 60 g kakaopulver, usødet, (valgfri)

Difficulty

easy

Nutrition per 1 portion

Sodium 31 mg
Protein 1 g
Calories 769 kJ / 184 kcal
Fat 18 g
Fiber 0 g
Saturated fat 11 g
Carbohydrates 6 g

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