Dulces de sémola y dátiles (Makrouts)

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Prep. 30min

Total 1 h 15min

36 unidades

Ingredients

500 g de dátiles sin hueso
1 cucharada de aceite de oliva
5 cucharadas de agua de azahar
1 cucharadita de canela molida
250 g de mantequilla en trozos
450 g de agua
1000 g de sémola de trigo duro promedio
50 g harina de trigo
400 g de miel

Difficulty

medium

Nutrition per 1 unidad

Sodium 3.1 mg

Protein 4.3 g

Calories 1194 kJ / 285 kcal

Fat 8.8 g

Fiber 4.7 g

Saturated fat 3.9 g

Carbohydrates 51.9 g

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Spain

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