Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 - 250 g de vermicelles asiatiques (ou nouilles de riz) (vermicelles de haricot mungo ou de riz)
- eau chaude, pour le trempage
- 70 g d'ail
- 40 g d'huile végétale
- ½ c. à café de sel (optional)
- ¼ c. à café de poivre blanc moulu
- 35 g de sucre en poudre
- 40 g de sauce de soja
-
20
g d'alcool de riz
or 20 g de vin blanc - 700 g d'eau
- 200 - 250 g de crevettes crues, décortiquées et déveinées
- 200 g de haricots verts plats frais
- 50 g d'oignons nouveaux, coupés en dés (3 mm) ou frisés (voir "Conseil(s)
- Nutrition
- per 1 portion
- Calories
- 1832 kJ / 438 kcal
- Protein
- 16 g
- Carbohydrates
- 66 g
- Fat
- 11 g
- Fiber
- 2.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r151084