Talos con chistorra a la sidra
TM6 TM5 TM31

Talos con chistorra a la sidra

4.0 (34 ratings)

Ingredients

  • 250 g de agua
  • 350 g de harina de maíz de molino (y algo más para espolvorear)
  • 1 cucharadita de sal
  • 500 g de sidra
  • 8 - 16 trozos de chistorra de 18-20 cm (aprox. 500 g)

Nutrition
per 1 unidad
Calories
990 kJ / 237 kcal
Protein
5.7 g
Carbohydrates
15.7 g
Fat
16 g
Fiber
0 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r336599