
Devices & Accessories
Zarangollo
Prep. 20min
Total 40min
4 raciones
Ingredients
-
de calabacín con piel en trozos400 g
-
de cebolla en cuartos400 g
-
de aceite de oliva virgen extra70 g
-
de sal3 pellizco
-
de pimienta molida2 pellizcos
-
huevos5
Nutrition per 1 ración
Calories
319 kcal /
1335 kJ
Protein
12.5 g
Fat
25.8 g
Carbohydrates
9.4 g
Fiber
2.8 g
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