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Ingredients
- 60 g de aceite de oliva
- 250 g de cebolla en octavos
- 1000 g de morcillo de ternera en trozos de 3 cm
- 200 g de vino de Jerez seco
- 2 cucharadas de mermelada de arándanos
- 1 cucharada de mostaza
- 1 cucharadita de sal
- 2 pellizcos de pimienta molida
- 200 g de nabo en dados de 1,5 cm
- 200 g de zanahoria en rodajas de 5 mm
- 200 g de caldo de carne
- 20 g de maicena
- 30 g de agua
- Nutrition
- per 1 ración
- Calories
- 2537 kJ / 607 kcal
- Protein
- 73.3 g
- Carbohydrates
- 17.3 g
- Fat
- 27.2 g
- Saturated fat
- 6.7 g
- Fiber
- 3.7 g
- Sodium
- 760.2 mg
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