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Ingredients
Súp lơ xanh và khoai tây
- 600 gam cây súp lơ xanh, cắt theo từng bông nhỏ
- 700 gam nước
- ½ thìa cà phê muối
- 500 gam củ khoai tây, cắt miếng (3-4 cm)
Cheese sauce
- 100 gam phô mai xanh (blue cheese), cắt miếng
- 20 gam bột mì
- 50 gam bơ nhạt
- 80 gam kem tươi, loại bất kỳ (từ sữa bò)
- ¼ thìa cà phê bột tiêu trắng
- 1 nhúm bột nhục đậu khấu
- Nutrition
- per 1 khẩu phần
- Calories
- 1753 kJ / 418 kcal
- Protein
- 15 g
- Carbohydrates
- 33 g
- Fat
- 25 g
- Fiber
- 6.4 g
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