Folhados de endívias com vinagre balsâmico
TM6

Folhados de endívias com vinagre balsâmico

5.0 (2 ratings)

Ingredients

  • 10 g manteiga
  • 10 g azeite
  • 500 g endívias cortadas em pedaços
  • 20 g vinagre balsâmico branco
  • 10 g água
  • 2 pitadas de sal
  • 2 pitadas de pimenta
  • 2 folhas de massa folhada (ver dica)
  • Farinha q.b. p/ polvilhar
  • 120 g queijo Gorgonzola cortado em pedaços (20 g cada aprox.)
  • 1 ovo batido

Nutrition
per 1 dose
Calories
2815 kJ / 678 kcal
Protein
12.5 g
Carbohydrates
40.5 g
Fat
51 g
Saturated fat
32.5 g
Fiber
2.8 g
Sodium
591.5 mg

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