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Ingredients
- 70 g de aceite de oliva
- 1 - 2 dientes de ajo en láminas
- 250 - 300 g de cuartos traseros de conejo en trozos de 3-4 cm
- 250 - 300 g de contramuslos de pollo sin piel ni hueso en trozos de 3-4 cm
- 2 alcachofas frescas limpias y en cuartos
- 100 g de garrofón congelado
- 100 g de judías verdes congeladas
- 100 g de tomate triturado en conserva
- 1 cucharadita de pimentón
-
2 - 3
pellizcos de hebras de azafrán
or ½ cucharadita de colorante alimentario - 300 g de arroz de grano redondo
- 550 g de agua
- 1 - 2 cucharaditas de sal
- Nutrition
- per 1 ración
- Calories
- 2615 kJ / 625 kcal
- Protein
- 34 g
- Carbohydrates
- 65.3 g
- Fat
- 25.5 g
- Saturated fat
- 5.5 g
- Fiber
- 8.8 g
- Sodium
- 517 mg
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