Rollitos de ternera a la pizzaiola
TM6 TM5 TM31

Rollitos de ternera a la pizzaiola

4.2 (22 ratings)

Ingredients

  • 6 filetes de ternera (aprox. 400 g)
  • 12 pellizcos de sal
  • 12 pellizcos de pimienta negra molida
  • 200 g de beicon ahumado en lonchas
  • 80 g de queso emmental en bastones de 9x2 cm
  • 70 g de cebolla en trozos
  • 30 g de aceite de oliva
  • 400 g de tomate tamizado
    or 400 g tomate troceado en conserva
  • 1 pastilla de caldo de verduras desmenuzada
  • 1 cucharadita de orégano seco
  • 1 - 2 pellizcos de pimentón (optional)
  • 350 g de patata en dados de 2 cm
  • 200 g de calabacín en rodajas de 4-5 mm

Nutrition
per 1 ración
Calories
2001 kJ / 478 kcal
Protein
43 g
Carbohydrates
19.8 g
Fat
25 g
Saturated fat
8.3 g
Fiber
3.2 g
Sodium
647.3 mg

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