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Ingredients
La crème pâtissière
- 250 g de lait
- 25 g de farine de blé
- 1 œuf
- 1 jaune d'œuf
- 10 g de sucre vanillé maison
- 35 g de sucre en poudre
La pâte
- 65 g de sucre en poudre
- le zeste d'un citron vert non traité
- 200 g d'eau
- 25 g de beurre
- ½ c. à café de sel
- 350 g de farine de blé
- 1 c. à café de levure chimique (½ sachet)
- 1 pincée de cannelle en poudre
- 1 pincée de noix de muscade en poudre
- 1 c. à café d'extrait naturel de vanille
- 300 g d'huile végétale
- sucre glace maison, pour la finition
- Nutrition
- per 1 pièce
- Calories
- 1195.1 kJ / 287.6 kcal
- Protein
- 3.3 g
- Carbohydrates
- 19.7 g
- Fat
- 21.5 g
- Saturated fat
- 3.4 g
- Fiber
- 0.8 g
- Sodium
- 119.7 mg
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