Obstkuchen mit Quark-Öl-Teig
TM6 TM5

Obstkuchen mit Quark-Öl-Teig

4.5 (90 ratings)

Ingredients

Quark-Öl-Teig

  • 40 g Öl und etwas mehr zum Einfetten
  • 200 g Mehl
  • 2 gestr. TL Backpulver
  • 90 g Zucker
  • 1 TL Vanillezucker, selbst gemacht
  • 90 g Quark
  • 1 Ei

Belag

  • 1 Glas Stachelbeeren (680 g), abgetropft
  • Puderzucker zum Bestäuben

Nutrition
per 1 Stück
Calories
688 kJ / 164 kcal
Protein
3 g
Carbohydrates
27 g
Fat
5 g
Fiber
1.3 g

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