Search
Dinkel-Körner-Brot

Dinkel-Körner-Brot
4.7 1.0K ratings
Prep. 15min
Total 1 h 30min
25 Scheiben
Sign up for free

Ingredients

  • Dinkel
    700 g
  • Wasser
    550 g
  • gemischte Kerne (z. B. Leinsamen, Sonnenblumenkerne, Sesam)
    100 g
  • Balsamico, dunkel
    30 g
  • Hefe (40 g)
    1 Würfel
  • Salz
    2 ½ - 3 TL
  • Zucker
    2 TL
  • Brotgewürz (siehe Tipp)
    1 ½ - 2 TL

Nutrition per 1 Scheibe

Calories 118 kcal / 495 kJ
Protein 6 g
Fat 2 g
Carbohydrates 18 g
Fiber 3.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Das Backbuch 121 Recipes
Germany
Das Backbuch 121 Recipes
Austria
Das Backbuch 128 Recipes
Germany