
Devices & Accessories
Vanille-Buttercreme-Torte
Prep. 1 h
Total 7 h
16 Stücke
Ingredients
Pudding
-
Milch600 g
-
Vanillezucker, selbst gemacht75 g
-
Speisestärke45 g
Biskuit
-
Eier6
-
Zucker180 g
-
Mehl270 g
-
Backpulver¾ TL
-
Salz1 Prise
Buttercreme und Fertigstellung
-
Butter Zimmertemperatur, in Stücken300 g
-
Kirschkonfitüre300 g
Nutrition per 1 Stück
Calories
372 kcal /
1557 kJ
Protein
6 g
Fat
19 g
Carbohydrates
44 g
Fiber
0.6 g
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