Devices & Accessories
Pfannkuchen
Prep. 20min
Total 20min
4 Stück
Ingredients
-
Buchweizen100 g
-
Amaranth-Körner50 g
-
Naturreis50 g
-
Tapioka (Perlen)50 g
-
Eier2
-
Salz½ TL
-
Backpulver1 TL
-
Milch400 g
-
Öl zum Braten
Difficulty
easy
Nutrition per 1 Stück
Protein
12 g
Calories
1495 kJ /
357 kcal
Fat
11 g
Carbohydrates
49 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Glutenfrei
62 Recipes
Germany
Germany
Glutenfrei
61 Recipes
Austria
Austria
You might also like...
Süßer Mürbeteig
1 h 50min
Kartoffelgratin XXL
1 h 30min
Poffertjes
1 h 30min
Pfannkuchen für jeden Tag
20min
Kaiserschmarrn
35min
Pancakes (glutenfrei)
40min
Béchamelsauce
10min
Waffeln
50min
Pfannkuchen süß oder herzhaft
35min
Kartoffelsuppe
50min
Kartoffelpuffer
20min
Pfannkuchen-Grundrezept für Backofen und Pfanne
1 h