Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Ganache de chocolate branco e licor
- 230 g chocolate branco partido em pedaços
- 100 g natas
- 20 g glucose
- 25 g manteiga
- 10 g licor (de laranja, rum, whisky, brandy ou outro a gosto)
Bombons
- 300 g chocolate branco partido em pedaços
- Nutrition
- per 1 unidade
- Calories
- 726 kJ / 173.5 kcal
- Protein
- 1.7 g
- Carbohydrates
- 16.8 g
- Fat
- 11.4 g
- Saturated fat
- 6.9 g
- Fiber
- 0.1 g
- Sodium
- 26 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bengalas de Natal
50min
Bombons de creme de chocolate e avelã
2h
Trufas de chocolate e menta
2h 20min
Chocolate fantasia
2h 10min
Bombons de caramelo
2h
Macarons com creme de lavanda
5h 20min
Bombons de gelado de menta
14h
Pasta de açúcar
10min
Bombons recheados
1h 25min
Glacê
5min
Bombons de licor
1h 30min
Suspiros
2h