
Devices & Accessories
Teddy Bear Burgers
Prep. 1 h
Total 2 h
8 portions
Ingredients
Teddy Bear Buns
-
whole milk9 oz
-
salted butter2 oz
-
sugar1 oz
-
fresh yeast1 oz
-
bread flour divided18 oz
-
salt1 tsp
-
sliced black olives to garnish
-
cherry tomatoes to garnish, cut in halves4 - 5
-
egg yolk to brush1
Burgers
-
dry bread roll2 ½ oz
-
whole milk2 ½ oz
-
salted butter1 oz
-
onion3 oz
-
ground beef16 oz
-
yellow mustard1 tsp
-
salt to taste½ tsp
-
ground black pepper to taste
Sauce
-
oil10 ½ oz
-
large egg1
-
yellow mustard1 tsp
-
salt to taste½ tsp
-
lemon juice1 oz
-
ketchup½ oz
Assembly
-
lettuce to taste
-
potato chips to taste
-
tomato (sliced), to taste
Nutrition per 1 portion
Calories
567 kcal /
2372 kJ
Protein
13 g
Fat
51 g
Carbohydrates
14 g
Fiber
3.2 g
Saturated fat
16.3 g
Sodium
799.3 mg
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10 Recipes
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