Relleno de calabaza para pan de muerto

Relleno de calabaza para pan de muerto

4.3 8 ratings

Prep. 10min

Total 40min

6 porciones

Ingredients

700 g de agua
600 g de pulpa de calabaza
220 g de crema para batir (30-40% grasa) muy fría
30 g de azúcar
300 g de chocolate blanco en trozos
1 cdita de canela en polvo
4 panes de muerto

Difficulty

easy

Nutrition per 1 porción

Protein 11 g

Calories 2974 kJ / 708 kcal

Fat 31 g

Fiber 79 g

Carbohydrates 126 g

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Also featured in

DÍA DE MUERTOS 10 Recipes
Mexico

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