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- 1 tsp unsalted butter, for greasing
- 2 medium eggs
- ½ tsp vanilla sugar
- 80 g sugar
- 60 g self-raising flour
- 1 pinch fine sea salt
- 200 g mascarpone
- 250 g white chocolate, small pieces or callets
- 2 Tbsp coloured sugar sprinkles, various
- per 1 piece
- 741 kJ / 177 kcal
- 2.8 g
- 19.6 g
- 9.7 g
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