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Ingredients
- 50 g Oreo biscuits, with cream filling removed, plus extra for serving
- 150 g whole milk
- 3 egg yolks, from medium eggs
- 60 g caster sugar
- 400 g double cream
- Nutrition
- per 1 portion
- Calories
- 1450.9 kJ / 346.8 kcal
- Protein
- 3.7 g
- Carbohydrates
- 18.9 g
- Fat
- 29 g
- Saturated fat
- 16.7 g
- Fiber
- 0.3 g
- Sodium
- 102.8 mg
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