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Ingredients
- 2 limões s/ casca, s/ parte branca e s/ caroços
- 20 g gengibre fresco cortado em pedaços
- 4 c. sopa de mel
- 200 g água fria
- Nutrition
- per 1 dose
- Calories
- 212.7 kJ / 50.8 kcal
- Protein
- 0.3 g
- Carbohydrates
- 13.9 g
- Fat
- 0.1 g
- Saturated fat
- 0 g
- Fiber
- 0.6 g
- Sodium
- 2.7 mg
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