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Ingredients
Cobertura
- 100 g natas
- 200 g chocolate p/ culinária partido em pedaços
Bolo
- Amido de milho q.b. p/ polvilhar
- 50 g grão-de-bico seco
- 350 g cenoura cortada em pedaços
- 250 g amêndoa s/ pele
- 3 ovos
- 150 g açúcar amarelo
- 150 g manteiga à temperatura ambiente, mais q.b. p/ untar
- 5 g canela em pó
- 1 c. chá de fermento p/ bolos s/ glúten
- Nutrition
- per 1 dose
- Calories
- 2727.3 kJ / 651.8 kcal
- Protein
- 13.1 g
- Carbohydrates
- 45 g
- Fat
- 49.1 g
- Saturated fat
- 20.5 g
- Fiber
- 8.1 g
- Sodium
- 125.7 mg
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