Lachs-Ei-Aufstrich
TM5 TM6

Lachs-Ei-Aufstrich

4.0 (72 ratings)

Ingredients

  • 2 EL Pistazien, ungesalzen, geschält, enthäutet
  • 500 g Wasser
  • 2 Eier
  • 1 Zwiebel, halbiert
  • 1 Glas Lachsersatz (Abtropfgew. 125 g), abgetropft
  • ¼ - ½ TL Salz
  • 2 Prisen Pfeffer
  • 30 g Zitronensaft
  • 100 g Frischkäse

Nutrition
per 1 Portion
Calories
524 kJ / 125 kcal
Protein
8 g
Carbohydrates
2 g
Fat
10 g
Fiber
0.6 g

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