焦糖香蕉奶昔
TM5 TM6

焦糖香蕉奶昔

5.0 (2 ratings)

Ingredients

  • 200 克 焦糖醬
  • 550 克 牛奶
  • 200 克 鮮奶油, 冷藏
  • 3 根 香蕉 (約300克),切塊、鋪平後放入冰箱冷凍
  • 250 克 香草冰淇淋
  • 1 大匙 巧克力碎薄片

Nutrition
per 1 杯
Calories
1782 kJ / 426 kcal
Protein
8 g
Carbohydrates
47 g
Fat
23 g
Fiber
1 g

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