
Devices & Accessories
Schokoladen-Orangen-Mousse
Prep. 15min
Total 2 h 20min
6 Portionen
Ingredients
-
Zartbitter-Schokolade (70% Kakao) in Stücken200 g
-
Crème double (ca. 48 % Fett)200 g
-
Orangenlikör (z.B. Cointreau oder Grand Marnier)1 EL
-
Eier (Größe L), getrennt4
-
Zucker50 g
Nutrition per 1 Portion
Calories
440 kcal /
1840 kJ
Protein
8 g
Fat
35 g
Carbohydrates
24 g
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Schokolade
11 Recipes
Germany
Germany
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