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Karamell-Soufflé mit flüssigem Kern

Karamell-Soufflé mit flüssigem Kern
4.5 99 rating
Prep. 5min
Total 30min
2 Portionen
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Ingredients

  • Karamell-Bonbons, weich (z.B. Sahne-Muh-Muhs)
    120 g
  • Sahne
    30 g
  • Butter weich, in Stücken, und etwas mehr zum Einfetten
    55 g
  • Mehl und etwas mehr zum Bemehlen
    20 g
  • Eigelb
    1
  • Ei
    1
  • Vanillezucker, selbst gemacht
    10 g
  • Zimt
    ¼ TL

Difficulty

easy

Nutrition per 1 Portion

Protein 7 g
Calories 2685 kJ / 641 kcal
Fat 36 g
Fiber 0.5 g
Carbohydrates 72 g

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