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Ingredients
- 400 g requeijão
- 350 g açúcar
- 4 ovos
- 50 g manteiga, mais q.b. p/ untar
- 100 g farinha, mais q.b. p/ polvilhar
- 2 c. chá de fermento p/ bolos
- Nutrition
- per 1 dose
- Calories
- 948.3 kJ / 226.6 kcal
- Protein
- 6.4 g
- Carbohydrates
- 37 g
- Fat
- 6.3 g
- Saturated fat
- 3.2 g
- Fiber
- 0.2 g
- Sodium
- 203.1 mg
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