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Ingredients
- 260 g jabłek, bez gniazd nasiennych, pokrojonych na kawałki
- 2 łyżki brązowego cukru
- 2 - 3 łyżki wody mineralnej, niegazowanej
- 50 g soku z cytryny, świeżo wyciśniętego
- 100 g wódki
- 10 kostek lodu
- Nutrition
- per 1 porcję
- Calories
- 224 kJ / 53 kcal
- Protein
- 0.2 g
- Carbohydrates
- 12.6 g
- Fat
- 0.2 g
- Fiber
- 0.9 g
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